Overnight French Toast Bake

This is one of my favorite recipes. I have made it multiple times and it has never disappointed. It was one of the first recipes that I ever tried off of Pinterest and I have used it multiple times since. It’s really great when you’re in a time pinch. That way you can make it…

Crispy Pan Roasted Chicken

This recipe came from the Nutmeg Nanny and seemed like a very easy, quick and perfect way to make our chicken for tonight’s meal. I kept it mostly the same, I just had 6 chicken thighs instead of 4, and used olive oil instead of coconut oil. Minor changes that really don’t play a large…

Quiona Stuffed Portobella Mushrooms

I really love mushrooms. I’ve been wanting to make stuffed mushrooms for quite awhile now but was waiting for the right opportunity. (ya know, an opportunity with an actual oven) I had a couple of different recipes on my pinterest, the only question was which one to make. These Quinoa Stuffed Mushrooms from The Kitchen…

Stuffed Bell Peppers

Ingredients 6 Bell Peppers (whichever color you prefer- my favorite is orange) 1.5-2 Cups Cooked Rice 1lb Ground Beef 1 Container Button Mushrooms 2 Cans Pasta Sauce, your choice 2 Tbsp Italian Seasoning Mixture 1 Tsp Crushed Red Pepper 2 8oz packages of Mozzarella Cheese This is a really easy recipe to make. It takes…

Lasagna

A very traditional dish, however many people like to throw in their own twists. I am no exception! I have my own variation to this classic dish. Boy did we make a lot of it too. We ended up having two and a half lasagnas by the time we were done. So what’s the process…

Pico De Gallo

This is my last Chipotle copycat to share for now. We also made some flank steak using the Lawry’s Santa Fe sauce for an easy flavorful steak to top our burrito bowls. We grilled it up and then cut it up in small pieces just like you would get at Chipotle. Oh and of course…

Chipotle’s Corn Salsa

From How Sweet it Is, and sweet this is! This recipe is spot on! This is the second time I’ve tried making this recipe, and both times have been a hit. This recipe is super simple and ready really quickly. The only thing I changed to this recipe was to add an extra jalapeno to…